Jackfruit ripening on the tree in a Bangladeshi orchard

Gazipur A post-harvest loss recovery platform

Jackfruit from Bangladesh,
ready for the world.

Bangladesh produces jackfruit in abundance; the constraint has always been post-harvest. Nasrin Agro-Tech applies post-harvest loss reduction and maximum-utilization processing to convert the seasonal surplus into ready-to-cook young jackfruit, chips, jackfruit flour and bakery products — made in our own facility in Gazipur, and supplied in bulk or as private-label retail.

See the product range Partnership & B2B pathways

40–50%Of the crop lost after harvest

0%Fruit utilization, zero waste

Apr–JunHarvest season we process

0Sourcing districts

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The problem

A national post-harvest challenge.

Jackfruit matures within a narrow window, has limited transport tolerance and a short post-harvest life. Between 40 and 50 percent of Bangladesh's harvest is lost after picking — a shortfall of processing capacity, not of supply. Nasrin Agro-Tech provides that capacity.

Seasonal price compression
Supply concentrates into a narrow window, and farmgate prices fall below the cost of transport.
Limited cold chain and shelf life
Without preservation, the harvest is commercially viable for only a few days and rarely leaves its district.
Export demand is established
International buyers are actively sourcing jackfruit as a meat alternative. The gap is on the supply side.

Jackfruit left piled on the orchard floor after harvest — Unprocessed surplus at the point of harvest.

Where it starts

Empowering rural growers.

Ethically sourced across Gazipur, Tangail, Mymensingh and Narsingdi — providing guaranteed markets through the seasonal glut, when the alternative for a grower is unsold surplus.

GazipurManufacturing base
TangailSourcing district
MymensinghSourcing district
NarsingdiSourcing district

Guaranteed markets

Offtake volumes and rates are agreed before the season opens, giving households income visibility.

Same-day intake

Fruit is graded, washed and into process while it is still at peak condition.

Work stays local

Sorting, peeling and packing sited in the growing regions themselves.

Made in Gazipur

Sustainably manufactured at our own facility, not contracted out.

The range

One fruit, fully utilized.

Seed is milled into flour — our flagship line. Young fruit is processed for texture. Each product is available as a 500 g retail pouch under our label, in bulk for industrial buyers, or as private label under yours.

Nasrin Agro-Tech retail range: jackfruit biscuits, chips, ready-to-cook jackfruit and jackfruit flour in 500 g pouches — The retail line — 500 g pouches, or private label under your own brand.

Flagship

Jackfruit Flour

Plant-based jackfruit flour, milled for bakeries, blenders and food manufacturers who want a new functional ingredient, supplied to your specification.

Plant-based
Private label
Bulk supply

Plant-based

Ready-to-Cook Young Jackfruit

Young green jackfruit processed into a fibrous, pull-apart plant-based meat — neutral in flavour, and ready to carry any seasoning system you put on it.

Meat alternative
500 g pouch
Bulk & retail

Retail

Chips

Thin-sliced and crisped to a clean snap. The familiar format that gets jackfruit onto a shelf in markets still learning the fruit.

Snack format
Private label
Shelf stable

Everyday

Biscuits

Biscuits built on jackfruit flour — an everyday staple rather than a novelty, and the easiest first taste for a new consumer.

Jackfruit flour base
500 g pouch
Café & retail

Young jackfruit curry served with flatbread

For buyers

How we work with importers and brands.

We supply jackfruit ingredients and finished foods to the specification you set — as bulk ingredient, in our retail pack, or under your own label.

Made to your specificationCut, size, pack format and labelling agreed with you before production.
Samples on requestTell us your market and use, and we will advise what to sample.
Plan around the seasonGreen jackfruit is harvested April to June, so the best time to sample and agree a specification is before the season.
Private labelYour brand on our pack, or ours on your shelf.

Flatbread made with jackfruit flour — Everyday roti, made on jackfruit flour.

Ready for the world

Built for buyers who ask questions.

Licensing & certification

Our certification roadmap covers food safety, halal and export registration. Ask us for the current status for your market.

Traceable sourcing

Fruit bought directly from growers in our sourcing districts, so we know where every batch came from.

Bulk B2B & retail pouches

Ship as an industrial ingredient, as our retail pack, or as private label under your brand.

Sustainably made in Gazipur

Our own facility, close to the orchards that supply it, with the work kept in the region.

The ecosystem behind Nasrin Agro-Tech

Backed by the Bangladesh Agricultural Research Institute.

BARI

Bangladesh Agricultural Research Institute

Technical support and research collaboration on jackfruit processing, product development and post-harvest value creation — the scientific grounding behind every line we run.

Recognition

Certificate of Appreciation — BAPA foodpro International Expo 2026

Awarded to Nasrin Agro-Tech, 10–12 September 2026, International Convention City Bashundhara (ICCB), Dhaka.

Nasrin Agro-Tech receiving the BAPA foodpro Certificate of Appreciation

Continuous R&D

The next stage.

Full utilization is how the plant already runs. Our research programme is about what comes next — taking the same fruit into new categories, and into the months of the year when the harvest isn't running.

Ongoing R&D

Jackfruit Aqua Feed

A next-stage line taking jackfruit into aquaculture feed — in trial now for granule texture, binder stability and protein content. It extends the same zero-waste platform into a new industry, and into one of Bangladesh's largest input markets.

Iced jackfruit beverage made from instant powder

In development

Instant Jackfruit Beverage Powder

From a 60-day harvest to a 12-month product. The season is short and the shelf is not — this line turns a two-month glut into something a buyer can order in any month of the year.

Work with us